The Master of Science in Plant Genetics and Crop Improvement at University of East Anglia (UEA) provides advanced knowledge of plant genetics, crop breeding, biotechnology, and sustainable agriculture. Students explore molecular genetics, genomics, plant breeding technologies, and agricultural innovation through laboratory and field-based research.
The programme develops practical scientific and analytical skills for improving crop productivity and resilience. Research-led learning addresses global food security and environmental sustainability challenges. Graduates are prepared for careers in agricultural biotechnology, plant breeding, research institutions, and environmental organisations.